Carbs in broccoli cheddar soup: 5.0g Net Carbs per 100g

Q: How many net carbs are in broccoli cheddar soup?

broccoli cheddar soup contains 5.0g net carbs per 100g, calculated by subtracting 0.5g of dietary fiber from 5.5g total carbohydrates.

Q: How many calories are in broccoli cheddar soup?

broccoli cheddar soup has 68 calories per 100g, with 3.0g protein, 4.3g fat, and 5.5g total carbohydrates.

Complete nutrition facts — total carbs, fiber, sugar, calories, and whether broccoli cheddar soup fits your keto or low-carb diet.

5.0g Net Carbs

5.5g Total Carbs

68 Calories

0.5g Fiber

Is broccoli cheddar soup Keto-Friendly?

✅ Yes, broccoli cheddar soup is keto-friendly

broccoli cheddar soup contains 5.0g net carbs per 100g, which fits comfortably within the typical keto limit of 20–50g per day. It can be enjoyed in moderation on a ketogenic diet.

Full Nutrition Facts — per 100g

Net Carbs	5.0g
Total Carbohydrates	5.5g
Dietary Fiber	0.5g
Sugars	2.0g
Protein	3.0g
Total Fat	4.3g
Calories	68

Source: USDA FoodData Central (FDC ID: 369586)

Net Carbs by Serving Size

50g

2.5g net carbs

2.8g total · 0.2g fiber · 34 cal

100g

5.0g net carbs

5.5g total · 0.5g fiber · 68 cal

150g

7.5g net carbs

8.2g total · 0.8g fiber · 102 cal

200g

10.0g net carbs

11.0g total · 1.0g fiber · 136 cal

Compare: Similar Dairy

Frequently Asked Questions

How many net carbs are in broccoli cheddar soup?

broccoli cheddar soup contains 5.0g net carbs per 100g, calculated by subtracting 0.5g of dietary fiber from 5.5g total carbohydrates.

Can I eat broccoli cheddar soup on keto?

broccoli cheddar soup is keto-friendly with 5.0g net carbs per 100g. Most keto diets allow 20–50g net carbs per day, so broccoli cheddar soup fits comfortably in reasonable portions.

How many calories are in broccoli cheddar soup?

broccoli cheddar soup has 68 calories per 100g, with 3.0g protein, 4.3g fat, and 5.5g total carbohydrates.

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Medical Disclaimer: This information is for educational purposes only and is not intended as medical advice. Carb and nutrition values are sourced from the USDA FoodData Central database. Consult with a healthcare provider before making significant dietary changes.